August Thangs: Foodie Style

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I love these kinds of posts. I just drown you in pictures.  It’s amazing.

August, has been one of those months.  Felt like the longest month ever.  I almost feel bad for rushing it, but I’m over it.  I’m ready for a new season, new lipsticks, different foods, and a detox.  But until then, I enjoyed what I could.

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So, I wanted to start on touching base about getting back into it.  Into the holistic healthy way of living I love so much.  Seriously.  My cravings for greens and fresh ingredients were at it’s highest this season than ever before.  So, for starters, I got back into meal prepping.  Mostly breakfast and lunch.

IMG_0215Chia Seed Pudding


IMG_0404Tomato and Cucumber Quinoa Salad (Recipe coming soon!)

Coming home, I will not lie that I do not stray far from the usual.  This is that “growing up hispanic” things.  Especially with a Grandma who always wants to see you eating.  Rice and beans.  Avocado. Kimchi for good measure (and good digestion).

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Did we notice anything different?  Meeeeaaaaattt!  My other craving.  During the month, I’ve become a bit of a crazy sleeper.  Sometimes 3 hours, sometimes 8 hours.  That’s where I fell most short when trying to get on track.  I used food and a lot of coffee to keep me energized.  No, I didn’t picture all the starbucks and cafe con leche I consumed in two weeks.  Protien and fats kept me full the most, and my paychecks allowed for the extra goodies and pounds as well 😉

Then you have the times when you are sans groceries or rushing around trying to put on crazy eyeliner.  Whole Foods Market always has my back.

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I don’t think I COOKED anything for myself this month.  Don’t ask me to cook for you.  Only breakfast.  I own breakfast.

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IMG_0161I live for eggs. And simplicity.

I also went out a few times.  I think twice out of the those times I did, I was pretty impressed.

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I finally found a Peruvian restaurant in Tampa, that lives up to the ones in NJ I hold near and dear.  Machu Picchu Restaurant did it for me. A standard Saltado de Mariscos, that was delicious in it’s own simplicity.  Out of trying two other places in the area, I was so happy to find a place I really enjoyed!

Let’s talk about brunch.  I have been brunch deprived.  It’s a shame too, because you can never go wrong with brunch, just need enough mimosas to cancel out bad food.  Luckily, I have some foodie friends here who are willing to show and try new places with me!  First stop, Ella’s Folk Art Cafe for Soul Food Sundays!

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There’s bacon on my Bloody Mary.  Super Lame fact:  I didn’t eat it.

IMG_0372Tofu and Portabella Barbecue Sandwich.  It made my heart and stomach warm.

Would definitely love to try this place again.  The menu looked amazing!

Other times, you are a little cheap, kind of lazy, and ready for a weekend.  That’s when frozen vegan pizza and cheap wine come to the rescue.  Late night cozy lovin’.

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Other events did occur that didn’t have much to do with food.  I discovered a new mall.  Tanned at least once.  And I WENT TO YOGA.  AT LEAST ONCE A WEEK.  Big deals people.  It was scary and hard.  But it brought back feelings and memories.  Those inspirational kickass feelings you get doing a warrior 2 while your sweat turns into puddles.  Remembering that even though your body cannot do what it once did one year ago, you know your body still has the ability to get there again.  Goddamn yoga, you win me over every time.

August, you were alright.  Started out slow, but how quickly did everything happen all at once.  Feelings, decisions, and a start in planning something new.  September, I hope you are ready for me.

IMG_0367Super fullmoon ritual.  Candles, incense, and wine.

Until next time, my dears,

yesenia

 

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