Healthy Banana Ice Cream

Helloooo beautiful people!

How did you guys make out for the weekend?  Mine was alright.  I can definitely say I indulged all weekend.  So yum!

Vegan Chili

My new boyfriend.  He’s amazing.

Sprouted cinnamon raisin toast, almond butta, banana

Cheesecake Factory Goodness

Chocolate coconut ice cream and some cookie butta

OIAJ.  Banana Whipped oats, sunflower seed butter, apple cranberry jelly.

Fresh baked bread, roasted red peppers, local mozzarella, herbed olive oil

Black bean soup and tostones

Ice cream with some fixn’s

Monday

Pasteles, brown rice, avocado, and salsa

Wild caught salmon, string beans, potatoes, and amazing salad

Finally a Recipe! (sorta)

So, now that it’s getting nice (mostly just sunny) I’ve been craving a LITTLE salad and ice cream  I don’t know about you, but my waistline and bad sweet tooth can not handle ice cream every day.  It’s a blessing and a curse.  A blessing because instead I get to creat yummy healthy alternatives!  I actually didn’t create this though. LOL.  From the years I’ve been reading blogs, I can’t even tell you where this recipe adapted from.  But, I can tell you it’s delicious, easy, and healthy.  Holla to that.

Frozen Banana Ice Cream

• 2 frozen bananas cut in pieces 
• almond milk
• blender

Put frozen banana pieces in blender and about 2 tbs of milk to start.  Start blending.  Add milk to desired consistency.  Top with whatever toppings.  Enjoy!

I had mine with coconut, cranberries, and my new lovaaaaa

Hope you enjoyed your Mondays sweet thangs!

Till next time,

 

yesenia

 

 

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